{"product_id":"3-5-petty-paring-knife-damascus-heritage-collection-japanese-knife-best-knife-for-your-kitchen","title":"3.5\" PETTY\/PARING KNIFE | DAMASCUS | HERITAGE COLLECTION JAPANESE KNIFE | BEST KNIFE FOR YOUR KITCHEN","description":"\u003cstyle\u003e.aplus-img{display:block!important;margin:0!important;padding:0!important;border:0!important;max-width:100%!important;height:auto!important;line-height:0!important;font-size:0!important;vertical-align:top!important}.aplus-img+.aplus-img{margin-top:0!important;margin-bottom:0!important}.aplus-wrap{line-height:0!important;font-size:0!important;margin:0!important;padding:0!important;display:block!important}\u003c\/style\u003e\u003cdiv id=\"v-about-wrap\"\u003e\u003c\/div\u003e\u003c!-- DBG1_A_descLen=2945 --\u003e\u003cscript type=\"application\/json\" id=\"about-details-data\"\u003e{\"42816529334343\":\"\u003ch4\u003eAbout This Item\u003c\/h4\u003e\u003cul class=\\\"about-this-item\\\"\u003e\u003cli\u003eDamascus (67 layers) AUS 10 Aichi Japanese Steel\u003c\/li\u003e\u003cli\u003eG10 Red and black handle with triple rivet brass\u003c\/li\u003e\u003cli\u003e2.0mm Forged full tang blade\u003c\/li\u003e\u003c\/ul\u003e\u003ch4\u003eProduct Details\u003c\/h4\u003e\u003ctable class=\\\"product-overview\\\"\u003e\u003ctbody\u003e\u003ctr\u003e\u003cth\u003eBlade Material\u003c\/th\u003e\u003ctd\u003eDamascus Stainless Steel\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eBrand\u003c\/th\u003e\u003ctd\u003eGinsu Katana\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eColor\u003c\/th\u003e\u003ctd\u003eSilver\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eBlade Edge\u003c\/th\u003e\u003ctd\u003eDouble Bevel\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eBlade Length\u003c\/th\u003e\u003ctd\u003e4 Inches\u003c\/td\u003e\u003c\/tr\u003e\u003c\/tbody\u003e\u003c\/table\u003e\u003ch4\u003eProduct Description\u003c\/h4\u003e\u003cdiv class=\\\"product-desc\\\"\u003e\u003cp\u003e Petty knives are the go to choice for mincing herbs, slicing vegetables and peeling fruits. The shorter blade is also great for small butchery tasks like deboning poultry and meat. Overall, petty knives can serve a wide variety of functions in the kitchen. This knife is best used for: chicken, fish, herbs, vegetables. \u003c\/p\u003e\u003c\/div\u003e\"}\u003c\/script\u003e","brand":"Ginsu Katana","offers":[{"title":"Default Title","offer_id":42816529334343,"sku":"B0CB7NW7XY_MULTI","price":127.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0648\/7615\/0855\/files\/51f543xEJtL._AC_SL1500.jpg?v=1779762417","url":"https:\/\/kitchenbladehouse.com\/products\/3-5-petty-paring-knife-damascus-heritage-collection-japanese-knife-best-knife-for-your-kitchen","provider":"All Kitchen Knife","version":"1.0","type":"link"}