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stainless-steel blade provides maximum sharpness and edge retention, Red comfortable and slip resistant handle, designed for balance and comfort.\u003c\/li\u003e\u003cli\u003eHand sharpened to assure a long-lasting cutting power and provide a professional quality in your Kitchen.\u003c\/li\u003e\u003cli\u003eImported from Portugal, NSF-approved, Icel knives have a lifetime guarantee against faulty workmanship or defects in the material.\u003c\/li\u003e\u003c\/ul\u003e\u003ch4\u003eProduct Details\u003c\/h4\u003e\u003ctable class=\\\"product-overview\\\"\u003e\u003ctbody\u003e\u003ctr\u003e\u003cth\u003eBlade Material\u003c\/th\u003e\u003ctd\u003eHigh Carbon Stainless Steel\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eBrand\u003c\/th\u003e\u003ctd\u003eICEL\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eColor\u003c\/th\u003e\u003ctd\u003eRed\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eHandle Material\u003c\/th\u003e\u003ctd\u003eStainless Steel\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eBlade Edge\u003c\/th\u003e\u003ctd\u003eSerrated\u003c\/td\u003e\u003c\/tr\u003e\u003c\/tbody\u003e\u003c\/table\u003e\u003ch4\u003eProduct Description\u003c\/h4\u003e\u003cdiv class=\\\"product-desc\\\"\u003e\u003cp\u003e An all purpose basic kitchen wide stiff blade boning knife for separating bones from meat and fish, chopping vegetables and herbs *5 1\/2-Inch Blade * 5-Inch Handle * Serrated Blade * Red Handle * High Carbon Stainless Steel * NSF Approved Icel Knives Brings You Excellent Knives. A special tempering process is used to produce an edge that can be resharpened over and over again, so the knife can keep its original sharpness throughout the entire life of the blade. Icel Knives Are Constantly Tested By The Commercial Food Service Industry. Icel Develops Knives With The Performance You Would Expect. The Blades Used In Icel Knives Are Formed From High Carbon Stainless Steel With Today's Best Cutlery Technology. Icel Knives Offer High Performance Cutting, Long Edge Retention, And Easy Re-Sharpening. And also Icel knives have a lifetime guarantee against faulty workmanship or defects in the material. Damages caused by misuse are not covered by this guarantee. \u003c\/p\u003e\u003c\/div\u003e\",\"42832086696007\":\"\u003ch4\u003eAbout This Item\u003c\/h4\u003e\u003cul class=\\\"about-this-item\\\"\u003e\u003cli\u003eProfessional quality 5 1\/2-inch serrated point boning knife with extra-wide, stiff blade.\u003c\/li\u003e\u003cli\u003eThe boning knife is ideal for separating meat, poultry, or fish from the bone with precise control.\u003c\/li\u003e\u003cli\u003eHigh carbon stainless-steel blade provides maximum sharpness and edge retention, white comfortable and slip resistant handle, designed for balance and comfort.\u003c\/li\u003e\u003cli\u003eHand sharpened to assure a long-lasting cutting power and provide a professional quality in your Kitchen.\u003c\/li\u003e\u003cli\u003eImported from Portugal, NSF-approved, Icel knives have a lifetime guarantee against faulty workmanship or defects in the material.\u003c\/li\u003e\u003c\/ul\u003e\u003ch4\u003eProduct Details\u003c\/h4\u003e\u003ctable class=\\\"product-overview\\\"\u003e\u003ctbody\u003e\u003ctr\u003e\u003cth\u003eBlade Material\u003c\/th\u003e\u003ctd\u003eHigh Carbon Stainless Steel\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eBrand\u003c\/th\u003e\u003ctd\u003eICEL\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eColor\u003c\/th\u003e\u003ctd\u003eWhite\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eHandle Material\u003c\/th\u003e\u003ctd\u003eStainless Steel\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eBlade Edge\u003c\/th\u003e\u003ctd\u003eSerrated\u003c\/td\u003e\u003c\/tr\u003e\u003c\/tbody\u003e\u003c\/table\u003e\u003ch4\u003eProduct Description\u003c\/h4\u003e\u003cdiv class=\\\"product-desc\\\"\u003e\u003cp\u003e An all purpose basic kitchen wide stiff blade boning knife for separating bones from meat and fish, chopping vegetables and herbs *5 1\/2-Inch Blade * 5-Inch Handle * Serrated Blade * White Handle * High Carbon Stainless Steel * NSF Approved Icel Knives Brings You Excellent Knives. A special tempering process is used to produce an edge that can be resharpened over and over again, so the knife can keep its original sharpness throughout the entire life of the blade. Icel Knives Are Constantly Tested By The Commercial Food Service Industry. Icel Develops Knives With The Performance You Would Expect. The Blades Used In Icel Knives Are Formed From High Carbon Stainless Steel With Today's Best Cutlery Technology. Icel Knives Offer High Performance Cutting, Long Edge Retention, And Easy Re-Sharpening. And also Icel knives have a lifetime guarantee against faulty workmanship or defects in the material. Damages caused by misuse are not covered by this guarantee. \u003c\/p\u003e\u003c\/div\u003e\",\"42832086564935\":\"\u003ch4\u003eAbout This Item\u003c\/h4\u003e\u003cul class=\\\"about-this-item\\\"\u003e\u003cli\u003eProfessional quality 5 1\/2-inch serrated point boning knife with extra-wide, stiff blade.\u003c\/li\u003e\u003cli\u003eThe boning knife is ideal for separating meat, poultry, or fish from the bone with precise control.\u003c\/li\u003e\u003cli\u003eHigh carbon stainless-steel blade provides maximum sharpness and edge retention, black comfortable and slip resistant handle, designed for balance and comfort.\u003c\/li\u003e\u003cli\u003eHand sharpened to assure a long-lasting cutting power and provide a professional quality in your Kitchen.\u003c\/li\u003e\u003cli\u003eImported from Portugal, NSF-approved, Icel knives have a lifetime guarantee against faulty workmanship or defects in the material.\u003c\/li\u003e\u003c\/ul\u003e\u003ch4\u003eProduct Details\u003c\/h4\u003e\u003ctable class=\\\"product-overview\\\"\u003e\u003ctbody\u003e\u003ctr\u003e\u003cth\u003eBlade Material\u003c\/th\u003e\u003ctd\u003eStainless Steel\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eBrand\u003c\/th\u003e\u003ctd\u003eICEL\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eColor\u003c\/th\u003e\u003ctd\u003eBlack\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eHandle Material\u003c\/th\u003e\u003ctd\u003ePlastic\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eBlade Edge\u003c\/th\u003e\u003ctd\u003eSerrated\u003c\/td\u003e\u003c\/tr\u003e\u003c\/tbody\u003e\u003c\/table\u003e\u003ch4\u003eProduct Description\u003c\/h4\u003e\u003cdiv class=\\\"product-desc\\\"\u003e\u003cp\u003e An all purpose 6-inch wide stiff blade boning knife for separate bones from meat and fish, chopping vegetables and herbs 5 1\/2-Inch Blade 5-Inch Handle Serrated Blade Black Handle High Carbon Stainless Steel NSF Approved Icel Knives Brings You Excellent Knives. A special tempering process is used to produce an edge that can be resharpened over and over again, so the knife can keep its original sharpness throughout the entire life of the blade. Icel Knives Are Constantly Tested By The Commercial Food Service Industry. Icel Develops Knives With The Performance You Would Expect. The Blades Used In Icel Knives Are Formed From High Carbon Stainless Steel With Today's Best Cutlery Technology. Icel Knives Offer High Performance Cutting, Long Edge Retention, And Easy Re-Sharpening. And also Icel knives have a lifetime guarantee against faulty workmanship or defects in the material. Damages caused by misuse are not covered by this guarantee. \u003c\/p\u003e\u003c\/div\u003e\",\"42832086728775\":\"\u003ch4\u003eAbout This Item\u003c\/h4\u003e\u003cul class=\\\"about-this-item\\\"\u003e\u003cli\u003eProfessional quality 5 1\/2-inch serrated point boning knife with extra-wide, stiff blade.\u003c\/li\u003e\u003cli\u003eThe boning knife is ideal for separating meat, poultry, or fish from the bone with precise control.\u003c\/li\u003e\u003cli\u003eHigh carbon stainless-steel blade provides maximum sharpness and edge retention, Yellow comfortable and slip resistant handle, designed for balance and comfort.\u003c\/li\u003e\u003cli\u003eHand sharpened to assure a long-lasting cutting power and provide a professional quality in your Kitchen.\u003c\/li\u003e\u003cli\u003eImported from Portugal, NSF-approved, Icel knives have a lifetime guarantee against faulty workmanship or defects in the material.\u003c\/li\u003e\u003c\/ul\u003e\u003ch4\u003eProduct Details\u003c\/h4\u003e\u003ctable class=\\\"product-overview\\\"\u003e\u003ctbody\u003e\u003ctr\u003e\u003cth\u003eBlade Material\u003c\/th\u003e\u003ctd\u003eHigh Carbon Stainless Steel\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eBrand\u003c\/th\u003e\u003ctd\u003eICEL\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eColor\u003c\/th\u003e\u003ctd\u003eYellow\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eHandle Material\u003c\/th\u003e\u003ctd\u003eStainless Steel\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eBlade Edge\u003c\/th\u003e\u003ctd\u003eSerrated\u003c\/td\u003e\u003c\/tr\u003e\u003c\/tbody\u003e\u003c\/table\u003e\u003ch4\u003eProduct Description\u003c\/h4\u003e\u003cdiv class=\\\"product-desc\\\"\u003e\u003cp\u003e An all purpose basic kitchen wide stiff blade boning knife for separating bones from meat and fish, chopping vegetables and herbs *5 1\/2-Inch Blade * 5-Inch Handle * Serrated Blade * Yellow Handle * High Carbon Stainless Steel * NSF Approved Icel Knives Brings You Excellent Knives. A special tempering process is used to produce an edge that can be resharpened over and over again, so the knife can keep its original sharpness throughout the entire life of the blade. Icel Knives Are Constantly Tested By The Commercial Food Service Industry. Icel Develops Knives With The Performance You Would Expect. The Blades Used In Icel Knives Are Formed From High Carbon Stainless Steel With Today's Best Cutlery Technology. Icel Knives Offer High Performance Cutting, Long Edge Retention, And Easy Re-Sharpening. And also Icel knives have a lifetime guarantee against faulty workmanship or defects in the material. Damages caused by misuse are not covered by this guarantee. \u003c\/p\u003e\u003c\/div\u003e\",\"42832086597703\":\"\u003ch4\u003eAbout This Item\u003c\/h4\u003e\u003cul class=\\\"about-this-item\\\"\u003e\u003cli\u003eProfessional quality 5 1\/2-inch serrated point boning knife with extra-wide, stiff blade.\u003c\/li\u003e\u003cli\u003eThe boning knife is ideal for separating meat, poultry, or fish from the bone with precise control.\u003c\/li\u003e\u003cli\u003eHigh carbon stainless-steel blade provides maximum sharpness and edge retention, Blue comfortable and slip resistant handle, designed for balance and comfort.\u003c\/li\u003e\u003cli\u003eHand sharpened to assure a long-lasting cutting power and provide a professional quality in your Kitchen.\u003c\/li\u003e\u003cli\u003eImported from Portugal, NSF-approved, Icel knives have a lifetime guarantee against faulty workmanship or defects in the material.\u003c\/li\u003e\u003c\/ul\u003e\u003ch4\u003eProduct Details\u003c\/h4\u003e\u003ctable class=\\\"product-overview\\\"\u003e\u003ctbody\u003e\u003ctr\u003e\u003cth\u003eBlade Material\u003c\/th\u003e\u003ctd\u003eCarbon\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eBrand\u003c\/th\u003e\u003ctd\u003eICEL\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eColor\u003c\/th\u003e\u003ctd\u003eBlue\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eHandle Material\u003c\/th\u003e\u003ctd\u003eStainless Steel\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eBlade Edge\u003c\/th\u003e\u003ctd\u003eScalloped\u003c\/td\u003e\u003c\/tr\u003e\u003c\/tbody\u003e\u003c\/table\u003e\u003ch4\u003eProduct Description\u003c\/h4\u003e\u003cdiv class=\\\"product-desc\\\"\u003e\u003cp\u003e An all purpose basic kitchen wide stiff blade boning knife for separating bones from meat and fish, chopping vegetables and herbs *5 1\/2-Inch Blade * 5-Inch Handle * Serrated Blade * Blue Handle * High Carbon Stainless Steel * NSF Approved Icel Knives Brings You Excellent Knives. A special tempering process is used to produce an edge that can be resharpened over and over again, so the knife can keep its original sharpness throughout the entire life of the blade. Icel Knives Are Constantly Tested By The Commercial Food Service Industry. Icel Develops Knives With The Performance You Would Expect. The Blades Used In Icel Knives Are Formed From High Carbon Stainless Steel With Today's Best Cutlery Technology. Icel Knives Offer High Performance Cutting, Long Edge Retention, And Easy Re-Sharpening. And also Icel knives have a lifetime guarantee against faulty workmanship or defects in the material. Damages caused by misuse are not covered by this guarantee. \u003c\/p\u003e\u003c\/div\u003e\",\"42832086630471\":\"\u003ch4\u003eAbout This Item\u003c\/h4\u003e\u003cul class=\\\"about-this-item\\\"\u003e\u003cli\u003eProfessional quality 5 1\/2-inch serrated point boning knife with extra-wide, stiff blade.\u003c\/li\u003e\u003cli\u003eThe boning knife is ideal for separating meat, poultry, or fish from the bone with precise control.\u003c\/li\u003e\u003cli\u003eHigh carbon stainless-steel blade provides maximum sharpness and edge retention, Green comfortable and slip resistant handle, designed for balance and comfort.\u003c\/li\u003e\u003cli\u003eHand sharpened to assure a long-lasting cutting power and provide a professional quality in your Kitchen.\u003c\/li\u003e\u003cli\u003eImported from Portugal, NSF-approved,Icel knives have a lifetime guarantee against faulty workmanship or defects in the material.\u003c\/li\u003e\u003c\/ul\u003e\u003ch4\u003eProduct Details\u003c\/h4\u003e\u003ctable class=\\\"product-overview\\\"\u003e\u003ctbody\u003e\u003ctr\u003e\u003cth\u003eBlade Material\u003c\/th\u003e\u003ctd\u003eHigh Carbon Stainless Steel\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eBrand\u003c\/th\u003e\u003ctd\u003eICEL\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eColor\u003c\/th\u003e\u003ctd\u003eGreen\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eHandle Material\u003c\/th\u003e\u003ctd\u003eStainless Steel\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eBlade Edge\u003c\/th\u003e\u003ctd\u003eSerrated\u003c\/td\u003e\u003c\/tr\u003e\u003c\/tbody\u003e\u003c\/table\u003e\u003ch4\u003eProduct Description\u003c\/h4\u003e\u003cdiv class=\\\"product-desc\\\"\u003e\u003cp\u003e An all purpose 6-inch wide stiff blade boning knife for separate bones from meat and fish, chopping vegetables and herbs * 5 1\/2-Inch Blade * 5-Inch Handle * Serrated Blade * Green Handle * High Carbon Stainless Steel * NSF Approved Icel Knives Brings You Excellent Knives. 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