{"product_id":"japanese-kiritsuke-chef-knife-8-inch-67-layer-sld-high-carbon-steel-damascus-chefs-knives-ultra-sharp-hammered-professional-kitchen-knife-octagonal-ebony-green-carbon-handle-gift-box","title":"Japanese Kiritsuke Chef Knife, 8 Inch 67-Layer SLD High Carbon Steel Damascus Chef's Knives, Ultra Sharp Hammered Professional Kitchen Knife, Octagonal Ebony \u0026 Green Carbon Handle \u0026 Gift Box","description":"\u003cstyle\u003e.aplus-img{display:block!important;margin:0!important;padding:0!important;border:0!important;max-width:100%!important;height:auto!important;line-height:0!important;font-size:0!important;vertical-align:top!important}.aplus-img+.aplus-img{margin-top:0!important;margin-bottom:0!important}.aplus-wrap{line-height:0!important;font-size:0!important;margin:0!important;padding:0!important;display:block!important}\u003c\/style\u003e\u003cdiv id=\"v-about-wrap\"\u003e\u003c\/div\u003e\u003c!-- DBG1_A_descLen=0 --\u003e\u003c!-- DBG2_B_descLen=131 --\u003e\u003cscript type=\"application\/json\" id=\"about-details-data\"\u003e{\"42817284997191\":\"\u003ch4\u003eAbout This Item\u003c\/h4\u003e\u003cul class=\\\"about-this-item\\\"\u003e\u003cli\u003e【71-Layer Japanese Damascus \u0026 SLD Steel】Forged with a core of authentic SLD steel from Hitachi Metals, Japan—Yasuki steel trusted by master bladesmiths. The blade is built from 71 layers of high-performance steel, meticulously forged and folded into a genuine Damascus pattern. The result: exceptional edge retention and hardness (approx. HRC 62) for precise slicing, plus the visual drama of layered waves and hand-hammered texture. Each knife is a unique fusion of function and art.\u003c\/li\u003e\u003cli\u003e【Hand-Hammered Tsuchime Finish – Naturally Non-Stick】The hand-hammered dimples are more than a visual signature—they’re engineered for performance. This traditional Tsuchime finish creates microscopic air pockets between blade and food, reducing surface tension and friction. Ingredients release effortlessly: thin slices of meat, fish, or vegetables won’t stick. You get faster prep, cleaner cuts, and less time scraping.\u003c\/li\u003e\u003cli\u003e【Japanese Octagonal Handle – Masterwork in Three Materials】Precision-carved into the traditional octagonal form, this handle is a statement of modern Japanese craftsmanship. It brings together three distinct materials: rare black ebony for weight and warmth, solid copper for subtle elegance and balance, and a luminous core of fragmented green carbon fiber for resilience and visual depth. The result: a naturally fatigue-free grip, peerless balance, and a tactile connection that makes every cut feel intuitive—as if the knife belongs in your hand.\u003c\/li\u003e\u003cli\u003e【Cooking, Effortlessly Restored】 We believe the best tools disappear into your hands. Every detail of this knife—from its perfectly balanced center to its intuitively shaped handle—is engineered to feel like second nature. When a knife responds without thought, you stop focusing on the tool and start focusing on the food. Every cut becomes an instinct, not an effort. Our mission is simple: to give you back the pure joy of cooking, one effortless cut at a time. — Layer upon layer. Sharpness you don’t think about.\u003c\/li\u003e\u003cli\u003e【Premium Gift Box】Arriving in a custom-crafted gift box, this knife is ready to gift and treasure—no extra wrapping needed. Every blade undergoes rigorous hand inspection before leaving our workshop, ensuring it meets our exacting standards. Perfect for anniversaries, housewarmings, or as a statement piece for the discerning chef.\u003c\/li\u003e\u003c\/ul\u003e\u003ch4\u003eProduct Details\u003c\/h4\u003e\u003ctable class=\\\"product-overview\\\"\u003e\u003ctbody\u003e\u003ctr\u003e\u003cth\u003eBlade Material\u003c\/th\u003e\u003ctd\u003eHigh Carbon Steel\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eBrand\u003c\/th\u003e\u003ctd\u003eRYOEICHO\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eColor\u003c\/th\u003e\u003ctd\u003eRosewood handle\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eHandle Material\u003c\/th\u003e\u003ctd\u003eCarbon Fiber\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eBlade Edge\u003c\/th\u003e\u003ctd\u003ePlain\u003c\/td\u003e\u003c\/tr\u003e\u003c\/tbody\u003e\u003c\/table\u003e\u003ch4\u003eFrom the Brand\u003c\/h4\u003e\u003cdiv style=\\\"display:flex;flex-wrap:wrap;gap:0;margin:0;padding:0;line-height:0;font-size:0;\\\"\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/5c35be54-7710-4208-8116-10274047f723.__CR0,0,1464,625_PT0_SX1464_V1___.jpg\\\" style=\\\"flex:1 1 auto;min-width:120px;max-width:100%;height:auto;object-fit:contain;margin:0!important;padding:0!important;display:block;border:0;vertical-align:top;line-height:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/f22059d1-d02c-425e-860c-e6bedd5db10e.__CR0,0,3150,1450_PT0_SX315_V1___.jpg\\\" style=\\\"flex:1 1 auto;min-width:120px;max-width:100%;height:auto;object-fit:contain;margin:0!important;padding:0!important;display:block;border:0;vertical-align:top;line-height:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003c\/div\u003e\u003cp\u003eHammered. Sharpened. Finished. By hand.\u003c\/p\u003e\u003cp\u003ePrecision over quantity. Craft over volume.\u003c\/p\u003e\u003cp\u003eWe focus on what matters — the perfect edge, the right balance, the moment steel becomes an extension of your hand.\u003c\/p\u003e\u003cp\u003eHands give every blade its unique soul. That’s why no two RYOEICHO knives are ever the same.\u003c\/p\u003e\u003cp\u003eWe make knives for those who notice the difference. Quietly. Deliberately. Closer to the craft itself.\u003c\/p\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/264e25e5-4eb3-4d0a-ab54-172a3cc2024b.__CR0,0,3620,4530_PT0_SX362_V1___.jpg\\\" class=\\\"aplus-img\\\" style=\\\"max-width:100%;height:auto;display:block;margin:0!important;padding:0!important;border:0;vertical-align:top;line-height:0;font-size:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003ch5\u003eYasutaka Iida\u003c\/h5\u003e\u003cp\u003eFormer President of the Japan Cutlery Association, current President of Kirin Hamono, and Technical Advisor to RYOEICHO.\u003c\/p\u003e\"}\u003c\/script\u003e","brand":"RYOEICHO","offers":[{"title":"Default Title","offer_id":42817284997191,"sku":"B0GSM3G43S_MULTI","price":194.98,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0648\/7615\/0855\/files\/61y1rvXmFYL._AC_SL1500.jpg?v=1779771785","url":"https:\/\/kitchenbladehouse.com\/products\/japanese-kiritsuke-chef-knife-8-inch-67-layer-sld-high-carbon-steel-damascus-chefs-knives-ultra-sharp-hammered-professional-kitchen-knife-octagonal-ebony-green-carbon-handle-gift-box","provider":"All Kitchen Knife","version":"1.0","type":"link"}