{"product_id":"jikko®-bushido-edition-japanese-santoku-knife-7-aus-8-high-carbon-stainless-steel-with-hollow-edge-rosewood-handle-razor-sharp-15-blade-3-edge-retention-premium-chef-s-knife","title":"Jikko® Bushido Edition – Japanese Santoku Knife 7\" | AUS-8 High-Carbon Stainless Steel with Hollow Edge \u0026 Rosewood Handle – Razor Sharp 15° Blade, 3× Edge Retention, Premium Chef’s Knife","description":"\u003cstyle\u003e.aplus-img{display:block!important;margin:0!important;padding:0!important;border:0!important;max-width:100%!important;height:auto!important;line-height:0!important;font-size:0!important;vertical-align:top!important}.aplus-img+.aplus-img{margin-top:0!important;margin-bottom:0!important}.aplus-wrap{line-height:0!important;font-size:0!important;margin:0!important;padding:0!important;display:block!important}\u003c\/style\u003e\u003cdiv id=\"v-about-wrap\"\u003e\u003c\/div\u003e\u003c!-- DBG1_A_descLen=0 --\u003e\u003c!-- DBG2_B_descLen=131 --\u003e\u003cscript type=\"application\/json\" id=\"about-details-data\"\u003e{\"42816352223303\":\"\u003ch4\u003eAbout This Item\u003c\/h4\u003e\u003cul class=\\\"about-this-item\\\"\u003e\u003cli\u003eEXCEPTIONAL CRAFTSMANSHIP : Forged from Japanese AUS-8 stainless steel (~0.75% C) — razor-sharp, resilient, and corrosion-resistant. Hollow edge design reduces friction and prevents food from sticking.\u003c\/li\u003e\u003cli\u003eERGONOMIC \u0026 ELEGANT HANDLE : Hand-crafted rosewood handle offers natural warmth and balance. Durable, elegant, and shaped for all-day comfort. 3× Edge Retention engraved on the handle — performance you can feel.\u003c\/li\u003e\u003cli\u003ePRECISION IN EVERY CUT : 58–59 HRC hardness ensures lasting sharpness. The 15° Japanese edge slices cleaner and stays sharper up to 3× longer than German X50C steel. Chop, slice, and dice meat, vegetables, or fish with effortless control.\u003c\/li\u003e\u003cli\u003eTHE JIKKO HEAT-TREATMENT DIFFERENCE : ① Annealing (1560 °F) — releases steel stress. ② Hardening (1950 °F + Oil Quench) — forms the cutting core. ③ Tempering (347 °F) — balances hardness and flexibility. Most brands skip it — we never do\u003c\/li\u003e\u003cli\u003eUNBEATABLE VALUE — BUILT TO PERFORM, BUILT TO LAST : $100 performance for under $50. Durable, balanced, and designed to stay razor-sharp for months — not weeks. A knife you keep, not one you replace.\u003c\/li\u003e\u003c\/ul\u003e\u003ch4\u003eProduct Details\u003c\/h4\u003e\u003ctable class=\\\"product-overview\\\"\u003e\u003ctbody\u003e\u003ctr\u003e\u003cth\u003eBlade Material\u003c\/th\u003e\u003ctd\u003eHigh Carbon Stainless Steel\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eBrand\u003c\/th\u003e\u003ctd\u003eJikko\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eColor\u003c\/th\u003e\u003ctd\u003eAUS-8 high carbon stainless steel\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eHandle Material\u003c\/th\u003e\u003ctd\u003eRosewood\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eBlade Edge\u003c\/th\u003e\u003ctd\u003ePlain\u003c\/td\u003e\u003c\/tr\u003e\u003c\/tbody\u003e\u003c\/table\u003e\"}\u003c\/script\u003e","brand":"Jikko","offers":[{"title":"Default Title","offer_id":42816352223303,"sku":"B0FMPN3X1V_MULTI","price":74.85,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0648\/7615\/0855\/files\/71ifM4JlSxL._AC_SL1500.jpg?v=1779750581","url":"https:\/\/kitchenbladehouse.com\/products\/jikko%c2%ae-bushido-edition-japanese-santoku-knife-7-aus-8-high-carbon-stainless-steel-with-hollow-edge-rosewood-handle-razor-sharp-15-blade-3-edge-retention-premium-chef-s-knife","provider":"All Kitchen Knife","version":"1.0","type":"link"}