{"product_id":"jikko®-heritage-edition-japanese-gyuto-chef-knife-8-5-hand-forged-aus-8-steel-with-heritage-finish-ebony-rosewood-octagonal-handle-premium-chef-s-knife-with-3x-edge-retention","title":"Jikko® Heritage Edition – Japanese Gyuto Chef Knife 8.5\" | Hand-Forged AUS-8 Steel with Heritage Finish, Ebony \u0026 Rosewood Octagonal Handle – Premium Chef’s Knife with 3X Edge Retention","description":"\u003cstyle\u003e.aplus-img{display:block!important;margin:0!important;padding:0!important;border:0!important;max-width:100%!important;height:auto!important;line-height:0!important;font-size:0!important;vertical-align:top!important}.aplus-img+.aplus-img{margin-top:0!important;margin-bottom:0!important}.aplus-wrap{line-height:0!important;font-size:0!important;margin:0!important;padding:0!important;display:block!important}\u003c\/style\u003e\u003cdiv id=\"v-about-wrap\"\u003e\u003c\/div\u003e\u003c!-- DBG1_A_descLen=3734 --\u003e\u003cscript type=\"application\/json\" id=\"about-details-data\"\u003e{\"42816143556679\":\"\u003ch4\u003eAbout This Item\u003c\/h4\u003e\u003cul class=\\\"about-this-item\\\"\u003e\u003cli\u003eHAND-FORGED HERITAGE FINISH : Every blade is hand-forged with a natural heritage finish that protects against rust and reduces food sticking. Each mark tells the story of craftsmanship — no two knives are ever the same.\u003c\/li\u003e\u003cli\u003eEBONY \u0026 ROSEWOOD HANDLE — TIMELESS BALANCE : Octagonal handle made from solid ebony and rosewood fusion — warm, dense, and naturally grippy. Built for comfort, control, and elegance that lasts.\u003c\/li\u003e\u003cli\u003ePERFORMANCE THAT ENDURES : Japanese AUS-8 steel (~0.75% carbon, 59 HRC) — harder, sharper, and lighter. 15° edge means effortless slicing, easy resharpening, and precise control. 3× longer edge retention vs. German knives in the same price range.\u003c\/li\u003e\u003cli\u003eTHE JIKKO HEAT-TREATMENT DIFFERENCE : We never skip steps. ① Annealing — 1560°F to relieve stress. ② Hardening — 1950°F + oil quench to form the cutting core. ③ Tempering — 347°F gentle heat to balance hardness and flexibility. Result: sharper, tougher, longer-lasting steel.\u003c\/li\u003e\u003cli\u003eUNBEATABLE VALUE — HONESTLY PRICED : Premium craft. Noble materials. Honest price. $200 performance for under $100 — and limited to 500 pieces in the USA. Each comes in a Maple Wood Collector’s Box. The one knife you keep, not one you replace.\u003c\/li\u003e\u003c\/ul\u003e\u003ch4\u003eProduct Details\u003c\/h4\u003e\u003ctable class=\\\"product-overview\\\"\u003e\u003ctbody\u003e\u003ctr\u003e\u003cth\u003eBlade Material\u003c\/th\u003e\u003ctd\u003eAUS-8 High Carbon Stainless Steel – Triple Layer Construction\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eBrand\u003c\/th\u003e\u003ctd\u003eJikko\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eColor\u003c\/th\u003e\u003ctd\u003eBlack\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eHandle Material\u003c\/th\u003e\u003ctd\u003eEbony \u0026 Premium RoseWood\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eBlade Edge\u003c\/th\u003e\u003ctd\u003ePlain\u003c\/td\u003e\u003c\/tr\u003e\u003c\/tbody\u003e\u003c\/table\u003e\u003ch4\u003eProduct Description\u003c\/h4\u003e\u003cdiv class=\\\"product-desc\\\"\u003e\u003cp\u003e The JIKKO Heritage Edition Chef’s Knife combines traditional Japanese craftsmanship with premium materials. Hand-Forged Mastery – Each knife is individually forged by artisans using the traditional process, creating a unique black-gray finish with artisanal character. Premium AUS-8 Steel – Tri-ply construction with an AUS-8 stainless steel core, hardened to 60 HRC, ensures exceptional sharpness, edge retention, and durability. Unparalleled Sharpness – The edge is meticulously hand-finished to an ultra-precise angle, delivering effortless, smooth cutting for meat, vegetables, fish, and garnishing. Luxury Handle Design – Crafted from rosewood and ebony, the ergonomic handle provides a velvety grip, perfect control, and comfort even during extended use. Versatile 8.25\\\" Blade – Ideal for slicing, chopping, filleting, and precision cuts. A true essential for any professional or home kitchen. ✨ Heritage Edition – A collection that honors timeless Japanese tradition, blending artisanal forging methods with modern performance. Each piece is crafted to be both a culinary tool and a heritage heirloom. \u003c\/p\u003e\u003c\/div\u003e\"}\u003c\/script\u003e","brand":"Jikko","offers":[{"title":"Default Title","offer_id":42816143556679,"sku":"B0FMPK7PML_MULTI","price":149.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0648\/7615\/0855\/files\/71rNoeJgPML._AC_SL1500.jpg?v=1779746352","url":"https:\/\/kitchenbladehouse.com\/products\/jikko%c2%ae-heritage-edition-japanese-gyuto-chef-knife-8-5-hand-forged-aus-8-steel-with-heritage-finish-ebony-rosewood-octagonal-handle-premium-chef-s-knife-with-3x-edge-retention","provider":"All Kitchen Knife","version":"1.0","type":"link"}