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premium high carbon steel 8Cr18Mov. It will stay in a very good condition even after long term use. PLEASE NOTICE that the santoku knife is made of high carbon steel not stainless steel. So please keep it clean and DRY after every use!\u003c\/li\u003e\u003cli\u003eRAZOR SHARP BLADE - V-shape Double bevel edges gives this multipurpose knife a ultra sharp blade. You can use it cut vegetable, fruits, and meat very easily and effortlessly. Best choice for both home kitchen and restaurant professional chef.\u003c\/li\u003e\u003cli\u003eHAND FORGED CRAFTS - This Santoku Knife is hand forged by our professional craftsmen. It’s more harder and had better blade retention than most stamped knives.\u003c\/li\u003e\u003cli\u003eVERSATILE USE - The kiritsuke knife is a knife designed primarily to be used for fish, fruits, and vegetables using a push and pull motion. These octagonal wood handles are actually very ergonomic, functional, and comfortable in hand when you’re chopping.\u003c\/li\u003e\u003cli\u003eSHOPPING WITHOUT WORRIES - We’re always focusing on the quality of products and customers’ satisfaction. For us, we examine every bunka kitchen knife strictly before shipping. For you, just try it and enjoy it. Any problem or suggestion, find us on social media: TOMBRO Knife.\u003c\/li\u003e\u003c\/ul\u003e\u003ch4\u003eProduct Details\u003c\/h4\u003e\u003ctable class=\\\"product-overview\\\"\u003e\u003ctbody\u003e\u003ctr\u003e\u003cth\u003eBlade Material\u003c\/th\u003e\u003ctd\u003eHigh Carbon Steel\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eBrand\u003c\/th\u003e\u003ctd\u003eTOMBRO\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eColor\u003c\/th\u003e\u003ctd\u003eWooden (handle), Silver (blade)\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eHandle Material\u003c\/th\u003e\u003ctd\u003eWood\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eBlade Edge\u003c\/th\u003e\u003ctd\u003eDouble beveled\u003c\/td\u003e\u003c\/tr\u003e\u003c\/tbody\u003e\u003c\/table\u003e\u003ch4\u003eProduct Description\u003c\/h4\u003e\u003ch5\u003eProduct description\u003c\/h5\u003e\u003cdiv style=\\\"display:flex;flex-wrap:wrap;gap:0;margin:0;padding:0;line-height:0;font-size:0;\\\"\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/3774aaba-b4cc-4d7b-82bb-6fd55e3ab409.__CR0,0,1200,360_PT0_SX600_V1___.png\\\" style=\\\"flex:1 1 auto;min-width:120px;max-width:100%;height:auto;object-fit:contain;margin:0!important;padding:0!important;display:block;border:0;vertical-align:top;line-height:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/cbfc0503-6dc7-46de-bb7b-0880fe72fd5e.__CR0,0,970,600_PT0_SX970_V1___.jpg\\\" style=\\\"flex:1 1 auto;min-width:120px;max-width:100%;height:auto;object-fit:contain;margin:0!important;padding:0!important;display:block;border:0;vertical-align:top;line-height:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003c\/div\u003e\u003ch5\u003eSoul of the cook\u003c\/h5\u003e\u003cp\u003eTOMBRO Bunka is a general purpose kitchen knife as Santoku and it used to be just as popular as the Santoku. With its wider blade, the Bunka knife is suitable for cutting vegetables, while the triangle-shaped tip area is particularly useful when cutting fish and meats.\u003c\/p\u003e\u003ch5\u003eVersatile for Veges, Fruits, Meat and Fish!\u003c\/h5\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/b902f8fd-ba5e-4bfe-8954-a3115a323c62.__CR0,0,970,600_PT0_SX970_V1___.jpg\\\" class=\\\"aplus-img\\\" style=\\\"max-width:100%;height:auto;display:block;margin:0!important;padding:0!important;border:0;vertical-align:top;line-height:0;font-size:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003cp\u003eTOMBRO Bunka is a bonafide badass. It is a multi-purpose knife akin to the Santoku.\u003c\/p\u003e\u003cp\u003e“Bunka” translates to “culture\u0026#034;.\u003c\/p\u003e\u003cp\u003eLike a santoku, it\u0026#039;s a cross between the nakiri and a gyuto, just a little more badass looking.\u003c\/p\u003e\u003cp\u003eThis Japanese style chef\u0026#039;s knife is a general-purpose knife tackling a wide range of common kitchen tasks. Its reverse tanto profile gives the knives a dexterous and delicate tip and a unique and eye catching aesthetic.\u003c\/p\u003e\u003cp\u003eSince it has the fairly flat profile it\u0026#039;s most adept at push cutting and chopping rather than rock chopping.\u003c\/p\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/7aa6404f-b600-4ac0-bf32-71a23531dcc9.__CR0,0,350,350_PT0_SX300_V1___.jpg\\\" class=\\\"aplus-img\\\" style=\\\"max-width:100%;height:auto;display:block;margin:0!important;padding:0!important;border:0;vertical-align:top;line-height:0;font-size:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003ch5\u003ePremium Rosewood Handle\u003c\/h5\u003e\u003cp\u003eThe handle is ergonomically designed for comfort and is made of premium rosewood.The traditional octagonal handle not only provides a more positive grip, but it also stops the sharp knife from rolling about on the bench. Your fingers will fit around the handle with no need to fear busting your knuckles on the cutting board.\u003c\/p\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/c73945ef-eca6-4b8a-a481-dc442715bde1.__CR0,0,350,350_PT0_SX300_V1___.jpg\\\" class=\\\"aplus-img\\\" style=\\\"max-width:100%;height:auto;display:block;margin:0!important;padding:0!important;border:0;vertical-align:top;line-height:0;font-size:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003ch5\u003eUltra Sharp Rectangular Blade\u003c\/h5\u003e\u003cp\u003eWith 15° V-shape Double Beveled, wet sharpening \u0026amp; premium high Carbon Steel, the versatile kitchen knife can easily dice, slice or mince.With a straight, sloping edge towards the tip, this design makes it excellent for scoring vegetables and butchering the fat and sinew of meat.\u003c\/p\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/4dde73fb-2e9c-4b00-8735-32f64c9372b7.__CR0,0,350,350_PT0_SX300_V1___.jpg\\\" class=\\\"aplus-img\\\" style=\\\"max-width:100%;height:auto;display:block;margin:0!important;padding:0!important;border:0;vertical-align:top;line-height:0;font-size:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003ch5\u003eHand-forged Crafts\u003c\/h5\u003e\u003cp\u003eThe blade has a hammered finish to reduce friction and prevent food from sticking to the blade.Thiner Blade - 2.5mm - It has a flat blade so it can make really thin and even slices. This makes it great for making vegetable ribbons and sashimi slice.\u003c\/p\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/c2a0ea93-08b3-4f0b-9ebe-21d24c0f358c.__CR0,0,970,600_PT0_SX970_V1___.jpg\\\" class=\\\"aplus-img\\\" style=\\\"max-width:100%;height:auto;display:block;margin:0!important;padding:0!important;border:0;vertical-align:top;line-height:0;font-size:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003ch5\u003eTOMBRO Japanese Style Kitchen Knives Set - Nakiri, Bunka and Gyuto\u003c\/h5\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/3752ed20-e437-4089-beeb-0014f3000237.__CR0,0,970,600_PT0_SX970_V1___.jpg\\\" class=\\\"aplus-img\\\" style=\\\"max-width:100%;height:auto;display:block;margin:0!important;padding:0!important;border:0;vertical-align:top;line-height:0;font-size:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003ch5\u003eImportant Tips!\u003c\/h5\u003e\u003cp\u003eWash it cautiously before use.Don\u0026#039;t put it in the dishwasher.Careful, the blade is ultra sharp!Clean and dry it after every use.Oiling regularly to prevent rust.\u003c\/p\u003e\u003ch4\u003eFrom the Brand\u003c\/h4\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/95006169-fd66-435f-ba6f-e0c536acaee6.__CR0,0,1464,625_PT0_SX1464_V1___.jpg\\\" class=\\\"aplus-img\\\" style=\\\"max-width:100%;height:auto;display:block;margin:0!important;padding:0!important;border:0;vertical-align:top;line-height:0;font-size:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003cp\u003eElevate Your Cooking – One Cut at a Time.\u003c\/p\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/97a65bfa-fba8-460f-b240-6007b473251b.__CR0,0,362,453_PT0_SX362_V1___.jpg\\\" class=\\\"aplus-img\\\" style=\\\"max-width:100%;height:auto;display:block;margin:0!important;padding:0!important;border:0;vertical-align:top;line-height:0;font-size:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003ch5\u003eNew Release from TOMBRO\u003c\/h5\u003e\u003ch5\u003eTOMBRO  Boning Knife\u003c\/h5\u003e\u003ch5\u003eTOMBRO Knives and Spatula\u003c\/h5\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/2da71210-7752-44c5-b27b-2882e36ef3e4.__CR0,0,362,453_PT0_SX362_V1___.jpg\\\" class=\\\"aplus-img\\\" style=\\\"max-width:100%;height:auto;display:block;margin:0!important;padding:0!important;border:0;vertical-align:top;line-height:0;font-size:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003ch5\u003eCook Like a Pro\u003c\/h5\u003e\u003cp\u003eTurn Every Meal into a Masterpiece with TOMBRO\u003c\/p\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/b8f139f0-e5fd-4bea-8d1a-02ab7d17a5cd.__CR0,0,362,453_PT0_SX362_V1___.jpg\\\" class=\\\"aplus-img\\\" style=\\\"max-width:100%;height:auto;display:block;margin:0!important;padding:0!important;border:0;vertical-align:top;line-height:0;font-size:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003ch5\u003eThe artistry behind the edge\u003c\/h5\u003e\u003cp\u003eFire-forged. Ice-tempered. Hand-polished. The edge that masters demand\u003c\/p\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/af2da11e-a05b-4036-ba6e-aa0627d87b72.__CR0,0,500,230_PT0_SX315_V1___.png\\\" class=\\\"aplus-img\\\" style=\\\"max-width:100%;height:auto;display:block;margin:0!important;padding:0!important;border:0;vertical-align:top;line-height:0;font-size:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003cp\u003eTOMBRO Knife - Only the sharp ones.\u003c\/p\u003e\u003cp\u003eWe\u0026#039;re a professional knife manufacturer and brand owner.\u003c\/p\u003e\u003cp\u003eOur main products are as below.\u003c\/p\u003e\u003cp\u003eHand forged boning knives - Viking styleMeat cleaverBone chopperJapanese kitchen series\u003c\/p\u003e\u003cp\u003eWe believe that everyone can be a good cook, and everyone deserves a good knife.\u003c\/p\u003e\u003ch5\u003eHow did we get our start?\u003c\/h5\u003e\u003cp\u003eBorn in a traditional blacksmith family, our founder started the knife factory in1980s to make hand-forged knives for the town.The factory got well-known not only in the town but nationwide rapidly within a few years.Till now, we establish our own brand - TOMBRO - starting to provide quality and affordable hand-forged knives worldwide.\u003c\/p\u003e\u003ch5\u003eWhat makes our products unique?\u003c\/h5\u003e\u003cp\u003eDifferent from those bad qualities or expensive knives in the market, we\u0026#039;re pursuing quality but affordable knives.\u003c\/p\u003e\"}\u003c\/script\u003e","brand":"TOMBROKNIFE","offers":[{"title":"Default Title","offer_id":42669140901959,"sku":"B0D9GC2JPV_MULTI","price":44.98,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0648\/7615\/0855\/files\/z0r4ssjmm4in_183823-0001.jpg?v=1785091118","url":"https:\/\/kitchenbladehouse.com\/products\/tombro-chef-knife-8-15-forged-bunka-sashimi-knife-high-carbon-steel-kiritsuke-kitchen-knife-with-octagonal-wooden-handle-professional-for-cooking-in-kitchen-restaurant","provider":"All Kitchen Knife","version":"1.0","type":"link"}