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blades are heat treated for optimum hardness and edge retention while maintaining the ability to be sharpened to a razor edge. The steel used is perfect for kitchen specific tasks because of its corrosion resistance, preventing it from oxidizing with rust when it comes to contact with meat, fruits and vegetables. Our steel blades run the length of the knife and through the handle for a full-tang design.\u003c\/li\u003e\u003cli\u003eDouble Beveled Knife Edge – Traditional Japanese style with a modern double bevel edge design for the new age chefs gives you the most versatile and nimble handling knife. Our blades are meticulously sharpened to a 15° edge on the both sides for a conventional compound edge resulting in a 30° edge and makes for ease of use. Our santoku knife has an incredibly sharp edge and can easily be your one single knife to tackle all tasks in the kitchen.\u003c\/li\u003e\u003cli\u003eFull-Tang Traditional Rosewood Handle – We wanted the handle of our knives to be able to remain in great working condition and maintain the test of time through use and ware. We thought of no other material to use in our handles than Rosewood. Praised for its natural ability to be strong and heavy while being able to maintain a polish. Using Rosewood and our full-tang knife design allows the blade to run throughout the Rosewood handle gives you a balance feel when manipulating our knife.\u003c\/li\u003e\u003cli\u003eDesigned for Chefs – Santoku bocho translates as “three virtues” for its ideal use in cutting, slicing and chopping. As a hybrid of east and west, the santoku evolves from the nakiri vegetable knife's straight edge design and the shape of a western chef’s knife, often used for heavier tasks. By utilizing a slicing motion, the light and narrow flat blade design makes it ideal for clean exact cuts of meat, dicing and mincing of vegetables; making for a best all-round knife from start to finish\u003c\/li\u003e\u003cli\u003eSatisfaction Guarantee – You satisfaction is our GUARANTEE. We are so confident that you will love your Traditional Japanese Professional Chef Knife that if you don’t feel the same way we do, you can contact our customer support team within 30 days of purchase and request a return, we will refund you the total amount paid for the knife. If you received a knife with any imperfections, you can also contact our support team and we will issue a return and send you a brand new one in the mail\u003c\/li\u003e\u003c\/ul\u003e\u003ch4\u003eProduct Details\u003c\/h4\u003e\u003ctable class=\\\"product-overview\\\"\u003e\u003ctbody\u003e\u003ctr\u003e\u003cth\u003eBlade Material\u003c\/th\u003e\u003ctd\u003eStainless Steel\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eBrand\u003c\/th\u003e\u003ctd\u003eSimple Song\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eColor\u003c\/th\u003e\u003ctd\u003eRosewood\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eHandle Material\u003c\/th\u003e\u003ctd\u003eRosewood\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eBlade Edge\u003c\/th\u003e\u003ctd\u003eDouble Bevel\u003c\/td\u003e\u003c\/tr\u003e\u003c\/tbody\u003e\u003c\/table\u003e\u003ch4\u003eProduct Description\u003c\/h4\u003e\u003ch5\u003eProduct description\u003c\/h5\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/b7db72fb-00eb-4d5d-a3dc-8d747d84656b.__CR35,0,2207,662_PT0_SX600_V1___.png\\\" class=\\\"aplus-img\\\" style=\\\"max-width:100%;height:auto;display:block;margin:0!important;padding:0!important;border:0;vertical-align:top;line-height:0;font-size:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003ch5\u003e7-inch Japanese Style Santoku Chef Knife\u003c\/h5\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/1fe13423-455c-4ccd-a89b-23dc2090c3d4.__CR202,0,683,683_PT0_SX300_V1___.jpg\\\" class=\\\"aplus-img\\\" style=\\\"max-width:100%;height:auto;display:block;margin:0!important;padding:0!important;border:0;vertical-align:top;line-height:0;font-size:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003ch5\u003eKNIFE SPECIFICATIONS\u003c\/h5\u003e\u003ch5\u003eSantoku\u003c\/h5\u003e\u003ch5\u003eThe Versatile Do-Everything Chef Knife\u003c\/h5\u003e\u003cp\u003e✓ Precision forged from 420HC high carbon stainless steel imported from ThyssenKrupp Germany at 55 Rockwell hardness\u003c\/p\u003e\u003cp\u003e✓ Professionally heat treated for optimum hardness and edge retention\u003c\/p\u003e\u003cp\u003e✓ Double beveled blade sharpened to a 15° angle on each side to give our knife the maximum blade sharpness\u003c\/p\u003e\u003cp\u003e✓ 7 inch blade is the ideal size and with a flat blade design makes easy work of vegetables while also being versatile and precise at cutting fish and sturdy with heavier meats like pork and beef\u003c\/p\u003e\u003cp\u003e✓ Elegant Rosewood handle chosen specifically for it\u0026#039;s beauty and robustness\u003c\/p\u003e\u003cp\u003e✓ Sturdy full-tang design running the length of the handle for a solid and balanced feel\u003c\/p\u003e\u003cp\u003e✓ Added chromium for stain and rust resistance in our blade\u003c\/p\u003e\u003cp\u003e✓ Long lasting chef knife with proper care and satisfaction\u003c\/p\u003e\u003ch5\u003eFEATURES AND BENEFITS\u003c\/h5\u003e\u003ch5\u003eCraftsmanship Made to Last\u003c\/h5\u003e\u003cp\u003e✓ Precision forged from 420HC high carbon stainless steel imported from ThyssenKrupp Germany at 55 Rockwell hardness\u003c\/p\u003e\u003cp\u003e✓ Professionally heat treated for optimum hardness and edge retention\u003c\/p\u003e\u003cp\u003e✓ Added chromium for stain and rust resistance\u003c\/p\u003e\u003ch5\u003eHandcrafted Attention to Detail\u003c\/h5\u003e\u003cp\u003e✓ Beautifully hand polished Rosewood handle imported from Madagascar\u003c\/p\u003e\u003cp\u003e✓ Individually hand sharpened to a precise 15° angle on each the blade which gives each knife maximum blade sharpness\u003c\/p\u003e\u003cp\u003e✓ Full-tang design with rivet on the bottom of handle for robust balance and handling\u003c\/p\u003e\u003cp\u003e✓ Expertly designed to feel great in hand\u003c\/p\u003e\u003cp\u003e✓ Masterfully crafted by generational experienced knife craftsmen\u003c\/p\u003e\u003cp\u003e✓ Designed for at home chefs and professional kitchens\u003c\/p\u003e\u003ch5\u003eBalanced Precision\u003c\/h5\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/baeb8673-1de2-4206-8327-986ec2d1da0c.__CR0,50,1024,633_PT0_SX970_V1___.jpg\\\" class=\\\"aplus-img\\\" style=\\\"max-width:100%;height:auto;display:block;margin:0!important;padding:0!important;border:0;vertical-align:top;line-height:0;font-size:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003cp\u003eExperience the precision of a traditional Japanese chef knife. The Simple Song 7” santoku chef knife is expertly crafted and designed to give any chef, whether professionally at a restaurant or at home in a kitchen, the ability to experience the gracefulness a traditional Japanese offers it’s wielder. From simple meals at home to the rigorous environment of a restaurant kitchen, this chef knife works to bring out the best in you by providing it’s user dependable edge retention, balanced precision and unmatched sharpness. If on your journey you should encounter GOD, GOD will be cut.\u003c\/p\u003e\u003ch5\u003eDependable Craftsmanship\u003c\/h5\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/0061ed8e-d2d0-41da-8b47-802fdd753c6b.__CR0,32,1024,633_PT0_SX970_V1___.jpg\\\" class=\\\"aplus-img\\\" style=\\\"max-width:100%;height:auto;display:block;margin:0!important;padding:0!important;border:0;vertical-align:top;line-height:0;font-size:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003cp\u003eThe Simple Song traditional Japanese chef knife begins its forging process from a single piece of premium high carbon stainless steel imported from ThyssenKrupp. Specifically sourced for its ability to maintain an incredibly sharp edge with proper heat treatment and being extremely resistant to stain and wear. Each blade is precisely 7 inches and sharpened to a 15 degree edge on both sides, taking advantage of traditional Japanese design and modern practicality, delivering nimble handling and ultra-sharpness. Santoku bocho, which literally translates to three virtues, is a design made for easy work of chopping, dicing and cutting all things in the kitchen making it the best do all knife. If you can only have one knife for the rest of your life, you’ll never have to worry about anything with the Santoku Knife.\u003c\/p\u003e\u003ch5\u003eTraditional Design\u003c\/h5\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/531b0775-19e9-4032-8ab5-428a23d146f3.__CR0,23,1024,633_PT0_SX970_V1___.jpg\\\" class=\\\"aplus-img\\\" style=\\\"max-width:100%;height:auto;display:block;margin:0!important;padding:0!important;border:0;vertical-align:top;line-height:0;font-size:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003cp\u003eBalanced handling is just as important as having an edge the will stand up to the rigors of the kitchen. The Simple Song santoku chef’s knife features a beautiful traditional handle with imported Rosewood from Madagascar to complement its blade. Simple and elegant, the traditional rounded handle compliments any grip for expert maneuverability. A full-tang design allows the blade to run the length of the handle which adds to the durability of the knife, balance of the handling and weighted handling. The necessary laminate ensures sanitation, strength, and resistance to stain and water. A premium knife demands premium materials, and we could see nothing less on our traditional Japanese Chef Knife.\u003c\/p\u003e\u003ch5\u003ePremium Cutlery\u003c\/h5\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/0cf6bcf4-088f-4784-a3f8-de569dfdc0bc.__CR0,29,1024,633_PT0_SX970_V1___.jpg\\\" class=\\\"aplus-img\\\" style=\\\"max-width:100%;height:auto;display:block;margin:0!important;padding:0!important;border:0;vertical-align:top;line-height:0;font-size:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003cp\u003eOur Simple Song 7” Santoku is the modern traditional Japanese chef knife. Beautifully crafted with premium materials to allow you the ability to experience the design and precision that many professional Japanese chefs have long utilized with their cutlery. Japanese cooking demands precision, durability and sharpness when preparing meals. This is a show of respect for the ingredients whether it is the intricate thinly cut slices of a salmon filet being prepped for nigari or the mise en place of ingredients for supper, the Simple Song Santoku will rise to the challenge of any and all tasks.\u003c\/p\u003e\u003ch5\u003eWE CREATED OUR KNIFE SET WITH THE HIGHEST INTENTIONS TO SHARE THE BEAUTIFUL AND HIGH QUALITY DESIGN OF JAPANESE CHEF KNIVES\u003c\/h5\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/e463d3c2-636e-4df8-802a-c4c03ab8c514.__CR180,0,683,683_PT0_SX300_V1___.jpg\\\" class=\\\"aplus-img\\\" style=\\\"max-width:100%;height:auto;display:block;margin:0!important;padding:0!important;border:0;vertical-align:top;line-height:0;font-size:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003ch5\u003eDESIGNED \u0026amp; DEVELOPED IN THE USA AND MADE IN CHINA\u003c\/h5\u003e\u003cp\u003eOur knives are designed and developed after the traditional Japanese chef knives that many love to use but are often unable to afford. We decided to bridge that gap by bringing to our people the ability to afford a reasonably priced knife that has all the inherent attributes that make Japanese knives premier. We believe we have accomplished this goal by ensuring our knives replicate to the finest detail of what makes a traditional Japanese knife; from the wooden handle and metal hilt to the high carbon stainless steel used for the blade. Our goal was to design a knife that resembled what was an authentic traditional Japanese knife and we have accomplished this goal with our knife set. And we have also partnered with a team in China that was able to bring our design to life. We are excited and honored to share the result of years of our design and development with you.\u003c\/p\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/0494bed6-0fd6-4181-a170-3ad096b6df13.__CR0,255,1024,1024_PT0_SX300_V1___.jpg\\\" class=\\\"aplus-img\\\" style=\\\"max-width:100%;height:auto;display:block;margin:0!important;padding:0!important;border:0;vertical-align:top;line-height:0;font-size:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003ch5\u003eTRADITIONAL DESIGN WITH MODERN SENSIBILITY\u003c\/h5\u003e\u003cp\u003eWe chose to design our knives after the traditional design of the Japanese knives but made sure that we incorporated materials for longevity and felt best in hand. Our blade dimensions are exact when taking into account the task of each knife to ensure that we tweak them accordingly. All of our knives are a full-tang design meaning that the blade runs throughout the handle. We also wanted the weight of each knife to be balanced but slightly front heavy so we ensured precise weight distribution in the handle to accomplish this. We sourced Rosewood for our handles because of its inherent ability to resist wear and for its gorgeous appearance. Our blades are a 420HC stainless steel with a 55 rating on the Rockwell hardness scale. This means that our knives will maintain an edge and get through the toughest of tasks but will be easily resharpen. Our hilt is a sturdy alloy to hold our knives together and last a long time. Quite simply, our knives are designed for the Ninja in the Kitchen.\u003c\/p\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/87f10dcc-f499-4e5f-a349-107fb9b32dc2.__CR0,255,1024,1024_PT0_SX300_V1___.jpg\\\" class=\\\"aplus-img\\\" style=\\\"max-width:100%;height:auto;display:block;margin:0!important;padding:0!important;border:0;vertical-align:top;line-height:0;font-size:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003ch5\u003ePREMIUM MATERIALS AND HAND CRAFTED QUALITY\u003c\/h5\u003e\u003cp\u003eAll our knives are hand sharpened to a razor edge and then hand assembled by incredibly skilled knife makers in China who have been doing this for many generations. We stopped at nothing to ensure that we were sourcing the best materials for our knives and having the best people in the industry put them together. Our stainless steel is from Germany and our handles are made from sustainably sourced Rosewood from Madagascar. Each knife goes through several quality inspections such as handle density, weight distribution, appearance and craftsmanship before it is packaged and is ready to be sent to our customers. All of this allows us to provide a truly high quality knife for our customers. Feel confident that your knife was made with the utmost care and is something you can be proud of using in the kitchen that will last you a very long time.\u003c\/p\u003e\"}\u003c\/script\u003e","brand":"SimpleSong","offers":[{"title":"Default Title","offer_id":42668584763463,"sku":"B0BBV328CT_MULTI","price":65.84,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0648\/7615\/0855\/files\/rnhtw1kf51r4_173721-0001.jpg?v=1785087453","url":"https:\/\/kitchenbladehouse.com\/products\/traditional-japanese-professional-santoku-kitchen-chef-knife-premium-7-inch-high-carbon-stainless-steel-ultra-sharp-knife-with-high-corrosive-resistance-in-a-double-bevel-edge-best-home-kitchen","provider":"All Kitchen Knife","version":"1.0","type":"link"}