{"product_id":"yousunlong-curved-boning-knife-for-meat-cutting-6-inch-premium-high-carbon-molybdenum-steel-flexible-curved-blade-butchers-kitchen-boning-knife-ergonomic-non-slip-handle","title":"YOUSUNLONG Curved Boning Knife for Meat Cutting - 6 Inch - Premium High-carbon Molybdenum Steel Flexible Curved Blade - Butcher's Kitchen Boning Knife - Ergonomic \u0026 Non-slip Handle","description":"\u003cstyle\u003e.aplus-img{display:block!important;margin:0!important;padding:0!important;border:0!important;max-width:100%!important;height:auto!important;line-height:0!important;font-size:0!important;vertical-align:top!important}.aplus-img+.aplus-img{margin-top:0!important;margin-bottom:0!important}.aplus-wrap{line-height:0!important;font-size:0!important;margin:0!important;padding:0!important;display:block!important}\u003c\/style\u003e\u003cdiv id=\"v-about-wrap\"\u003e\u003c\/div\u003e\u003c!-- DBG1_A_descLen=0 --\u003e\u003c!-- DBG2_B_descLen=131 --\u003e\u003cscript 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id=\"about-details-data\"\u003e{\"42832089808967\":\"\u003ch4\u003eAbout This Item\u003c\/h4\u003e\u003cul class=\\\"about-this-item\\\"\u003e\u003cli\u003e【Extremely sharp knife】When supplying meat such as large pork, lamb or beef, a slaughter meat industrial processing knife is the most suitable tool for this job because it allows you to effortlessly cut through large meat or evenly sized slices.\u003c\/li\u003e\u003cli\u003e【Excellent performance】The high quality high carbon molybdenum steel blade has good stainless steel performance and keeps the v-edge 16°angle of the knife edge, ensuring its super sharpness and excellent flexibility.The knife can freely and flexibly travel through the meat, and to a greater extent can help penetrate tough cartilage, break down beef, and even trim meat fat with ease.\u003c\/li\u003e\u003cli\u003e【Non-slip grip design】The ergonomically designed handle is made of Santoprene with an anti-slip grip, which fits the natural curve of your hand, while it determines the maneuverability, control and comfort of the knife. Even when using it with wet hands, you can control it very well.\u003c\/li\u003e\u003cli\u003e【The right knife type for you】 Every day in the slaughterhouse each knife will operate a considerable amount of cutting, choose a sharp, comfortable slaughter knife, both to make meat division more accurate and beautiful, but also to make you work more easily and labor-saving.\u003c\/li\u003e\u003cli\u003e【YOUSUNLONG experience】 We use high quality high carbon molybdenum steel blades and Santoprene handles, and YOUSUNLONG's deluxe packaging protects the blades from being shipped intact, just to ensure that our slaughter series of industrialized processing knives will meet your expectations. the YOUSUNLONG team has worked hard for over 15 years to become a trusted partner for chefs around the world.\u003c\/li\u003e\u003c\/ul\u003e\u003ch4\u003eProduct Details\u003c\/h4\u003e\u003ctable class=\\\"product-overview\\\"\u003e\u003ctbody\u003e\u003ctr\u003e\u003cth\u003eBlade Material\u003c\/th\u003e\u003ctd\u003ePremium High-carbon Molybdenum Steel\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eBrand\u003c\/th\u003e\u003ctd\u003eYOUSUNLONG\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eColor\u003c\/th\u003e\u003ctd\u003eCyan\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eHandle Material\u003c\/th\u003e\u003ctd\u003ePolypropylene\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eBlade Edge\u003c\/th\u003e\u003ctd\u003e16°\u003c\/td\u003e\u003c\/tr\u003e\u003c\/tbody\u003e\u003c\/table\u003e\u003ch4\u003eProduct Description\u003c\/h4\u003e\u003cdiv class=\\\"product-desc\\\"\u003e\u003cp\u003e 3-Piece Knife Set -5 inch Curved Boning Knife -6 inch Cimeter Butcher Knife -Sharpener \u003c\/p\u003e\u003c\/div\u003e\u003ch5\u003eProduct description\u003c\/h5\u003e\u003cdiv style=\\\"display:flex;flex-wrap:wrap;gap:0;margin:0;padding:0;line-height:0;font-size:0;\\\"\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/5070d21d-eddf-4ed0-b5b2-7b334f50a4af.__CR0,0,3433,1030_PT0_SX600_V1___.jpg\\\" style=\\\"flex:1 1 auto;min-width:120px;max-width:100%;height:auto;object-fit:contain;margin:0!important;padding:0!important;display:block;border:0;vertical-align:top;line-height:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/427471fb-4b4a-49b4-9511-e59414e3071f.__CR0,438,2000,1237_PT0_SX970_V1___.jpg\\\" style=\\\"flex:1 1 auto;min-width:120px;max-width:100%;height:auto;object-fit:contain;margin:0!important;padding:0!important;display:block;border:0;vertical-align:top;line-height:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003c\/div\u003e\u003cp\u003eA good meat splitting technician or professional butcher knife hand, in addition to mastering the structure of meat, meat form, but also to know each kind of meat knife way, each kind of meat each part need corresponding slaughter knife to deal with, in order to maximize the protection of meat and improve efficiency.\u003c\/p\u003e\u003cp\u003eSlaughter knife is the general name of the meat stall and meat processing industry professional knife, high-quality slaughter knife must be very sharp, durable, but also need to have a good flexibility, and most importantly, must ensure the safety of the user.\u003c\/p\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/12b778c4-3711-472c-bed2-ca7e71fa5ef3.__CR0,0,2000,2000_PT0_SX300_V1___.jpg\\\" class=\\\"aplus-img\\\" style=\\\"max-width:100%;height:auto;display:block;margin:0!important;padding:0!important;border:0;vertical-align:top;line-height:0;font-size:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003ch5\u003eMost popular meat processing knives\u003c\/h5\u003e\u003cp\u003eBone picking knives are usually short and easy to handle, with a sharp tip that allows easy separation of bone and meat along the bone gap, making them very flexible.The blade has an ultra-sharp 16 degree edge to ensure maximum cutting results with minimal effort.\u003c\/p\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/31fe51b2-f594-466c-9311-5863ae395165.__CR0,0,2000,2000_PT0_SX300_V1___.jpg\\\" class=\\\"aplus-img\\\" style=\\\"max-width:100%;height:auto;display:block;margin:0!important;padding:0!important;border:0;vertical-align:top;line-height:0;font-size:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003ch5\u003eFlexible and high quality blades\u003c\/h5\u003e\u003cp\u003eThe blade is molybdenum carbon steel, which has a very good sharpness, with molybdenum added for better rust resistance and toughness.For large meat cutting jobs in the slaughterhouse, it can still glide through steaks like butter, as well as trim a variety of meats effortlessly.\u003c\/p\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/e6772556-6d55-405c-a06d-820b02af0834.__CR0,0,2000,2000_PT0_SX300_V1___.jpg\\\" class=\\\"aplus-img\\\" style=\\\"max-width:100%;height:auto;display:block;margin:0!important;padding:0!important;border:0;vertical-align:top;line-height:0;font-size:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003ch5\u003eSatisfactory ergonomic design\u003c\/h5\u003e\u003cp\u003eThe ergonomic, non-slip grip fits the contours of the hand perfectly, and this design provides unparalleled strength, which gives it more balance and a comfortable grip.The Santoprene Handle provides a non-slip grip that feels comfortable in the hand and offers plenty of knuckle clearance, while the steel handle can become slippery when handled with wet hands.\u003c\/p\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/3cc750ca-a1ab-4bb5-9f9e-01bf69fd77ca.__CR0,0,2000,2000_PT0_SX300_V1___.jpg\\\" class=\\\"aplus-img\\\" style=\\\"max-width:100%;height:auto;display:block;margin:0!important;padding:0!important;border:0;vertical-align:top;line-height:0;font-size:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003ch5\u003eBendable boning knife\u003c\/h5\u003e\u003cp\u003eThis blade is a molybdenum carbon steel boning knife with a flexible blade and a very sharp edge, approximately 16 cm long.A surprisingly flexible blade, and it can move freely and nimbly through meat, helping to penetrate tough cartilage, break down beef, and even trim meat fat with ease to a greater extent.Boning knives are mainly used for boning whole chickens or fish or various steaks and beef shanks.\u003c\/p\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/a4641926-e42b-4884-9638-a9d55987848e.__CR414,890,1538,952_PT0_SX970_V1___.jpg\\\" class=\\\"aplus-img\\\" style=\\\"max-width:100%;height:auto;display:block;margin:0!important;padding:0!important;border:0;vertical-align:top;line-height:0;font-size:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003ch5\u003eProduct Information\u003c\/h5\u003e\u003cp\u003eOverall Length:11.8 inch \/ 300mmBlade Length: 6 inch \/ 160mmBlade Thickness: 2.0 mmBlade Material: High-quality molybdenum carbon steelHandle Material: Ergonomic \u0026amp; Santoprene HandleHardness: 56±2 HRCWeight: 0.26 lbs\/117g\u003c\/p\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/eadd5c9e-a968-408f-848a-2dd25892773b.__CR0,0,3879,2399_PT0_SX970_V1___.jpg\\\" class=\\\"aplus-img\\\" style=\\\"max-width:100%;height:auto;display:block;margin:0!important;padding:0!important;border:0;vertical-align:top;line-height:0;font-size:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003ch4\u003eFrom the Brand\u003c\/h4\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/c25f8014-31a9-4626-ae0f-7d5cb6a51c1c.__CR0,0,1464,625_PT0_SX1464_V1___.jpg\\\" class=\\\"aplus-img\\\" style=\\\"max-width:100%;height:auto;display:block;margin:0!important;padding:0!important;border:0;vertical-align:top;line-height:0;font-size:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003ch5\u003eYOUSUNLONG KNIFE\u003c\/h5\u003e\u003cp\u003eSlaughtering meat industry processing knife series\u003c\/p\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/4cd2fae4-4a9c-4cb4-83dd-2d2b0301030e.__CR0,0,315,145_PT0_SX315_V1___.jpg\\\" class=\\\"aplus-img\\\" style=\\\"max-width:100%;height:auto;display:block;margin:0!important;padding:0!important;border:0;vertical-align:top;line-height:0;font-size:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003cp\u003eHOW DO WE START?\u003c\/p\u003e\u003cp\u003eWith a legacy spanning over two decades, YOUSUNLONG stands as a distinguished name in the realm of knife craftsmanship. As a Professional manufacturer, we have meticulously crafted kitchen knives and Professional knives, demonstrating intricate artistry and an unwavering commitment to innovation. Our journey is marked by breaking the barriers of design and process limitations, driven by the mantra \u0026#034;Delicate Blade makes Delicacy.\u0026#034;\u003c\/p\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/36d9202c-90db-472c-b727-ceba8eeb2e5a.__CR0,0,166,182_PT0_SX166_V1___.jpg\\\" class=\\\"aplus-img\\\" style=\\\"max-width:100%;height:auto;display:block;margin:0!important;padding:0!important;border:0;vertical-align:top;line-height:0;font-size:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003ch5\u003eHigh Carbon Molybdenum Steel\u003c\/h5\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/959a0ff9-3bfb-4d28-b3ed-4e5a064fe224.__CR201,0,1598,2000_PT0_SX362_V1___.jpg\\\" class=\\\"aplus-img\\\" style=\\\"max-width:100%;height:auto;display:block;margin:0!important;padding:0!important;border:0;vertical-align:top;line-height:0;font-size:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003ch5\u003eFlexible blades\u003c\/h5\u003e\u003cp\u003eEasily separates the fur from the meat without damaging the meat\u003c\/p\u003e\",\"42832089841735\":\"\u003ch4\u003eAbout This Item\u003c\/h4\u003e\u003cul class=\\\"about-this-item\\\"\u003e\u003cli\u003e【Extremely sharp knife】When supplying meat such as large pork, lamb or beef, a slaughter meat industrial processing knife is the most suitable tool for this job because it allows you to effortlessly cut through large meat or evenly sized slices.\u003c\/li\u003e\u003cli\u003e【Excellent performance】The high quality high carbon molybdenum steel blade has good stainless steel performance and keeps the v-edge 16°angle of the knife edge, ensuring its super sharpness and excellent flexibility.The knife can freely and flexibly travel through the meat, and to a greater extent can help penetrate tough cartilage, break down beef, and even trim meat fat with ease.\u003c\/li\u003e\u003cli\u003e【Non-slip grip design】The ergonomically designed handle is made of Santoprene with an anti-slip grip, which fits the natural curve of your hand, while it determines the maneuverability, control and comfort of the knife. Even when using it with wet hands, you can control it very well.\u003c\/li\u003e\u003cli\u003e【The right knife type for you】 Every day in the slaughterhouse each knife will operate a considerable amount of cutting, choose a sharp, comfortable slaughter knife, both to make meat division more accurate and beautiful, but also to make you work more easily and labor-saving.\u003c\/li\u003e\u003cli\u003e【YOUSUNLONG experience】 We use high quality high carbon molybdenum steel blades and Santoprene handles, and YOUSUNLONG's deluxe packaging protects the blades from being shipped intact, just to ensure that our slaughter series of industrialized processing knives will meet your expectations. the YOUSUNLONG team has worked hard for over 15 years to become a trusted partner for chefs around the world.\u003c\/li\u003e\u003c\/ul\u003e\u003ch4\u003eProduct Details\u003c\/h4\u003e\u003ctable class=\\\"product-overview\\\"\u003e\u003ctbody\u003e\u003ctr\u003e\u003cth\u003eBlade Material\u003c\/th\u003e\u003ctd\u003ePremium High-carbon molybdenum steel blade\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eBrand\u003c\/th\u003e\u003ctd\u003eYOUSUNLONG\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eColor\u003c\/th\u003e\u003ctd\u003eCyan\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eHandle Material\u003c\/th\u003e\u003ctd\u003eHigh-carbon,Stainless Steel,Steel\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eBlade Edge\u003c\/th\u003e\u003ctd\u003ePlain\u003c\/td\u003e\u003c\/tr\u003e\u003c\/tbody\u003e\u003c\/table\u003e\u003ch4\u003eProduct Description\u003c\/h4\u003e\u003cdiv class=\\\"product-desc\\\"\u003e\u003cp\u003e 3-Piece Knife Set -5 inch Curved Boning Knife -6 inch Cimeter Butcher Knife -Sharpener \u003c\/p\u003e\u003c\/div\u003e\u003ch5\u003eProduct description\u003c\/h5\u003e\u003cdiv style=\\\"display:flex;flex-wrap:wrap;gap:0;margin:0;padding:0;line-height:0;font-size:0;\\\"\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/5070d21d-eddf-4ed0-b5b2-7b334f50a4af.__CR0,0,3433,1030_PT0_SX600_V1___.jpg\\\" style=\\\"flex:1 1 auto;min-width:120px;max-width:100%;height:auto;object-fit:contain;margin:0!important;padding:0!important;display:block;border:0;vertical-align:top;line-height:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/427471fb-4b4a-49b4-9511-e59414e3071f.__CR0,438,2000,1237_PT0_SX970_V1___.jpg\\\" style=\\\"flex:1 1 auto;min-width:120px;max-width:100%;height:auto;object-fit:contain;margin:0!important;padding:0!important;display:block;border:0;vertical-align:top;line-height:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003c\/div\u003e\u003cp\u003eA good meat splitting technician or professional butcher knife hand, in addition to mastering the structure of meat, meat form, but also to know each kind of meat knife way, each kind of meat each part need corresponding slaughter knife to deal with, in order to maximize the protection of meat and improve efficiency.\u003c\/p\u003e\u003cp\u003eSlaughter knife is the general name of the meat stall and meat processing industry professional knife, high-quality slaughter knife must be very sharp, durable, but also need to have a good flexibility, and most importantly, must ensure the safety of the user.\u003c\/p\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/12b778c4-3711-472c-bed2-ca7e71fa5ef3.__CR0,0,2000,2000_PT0_SX300_V1___.jpg\\\" class=\\\"aplus-img\\\" style=\\\"max-width:100%;height:auto;display:block;margin:0!important;padding:0!important;border:0;vertical-align:top;line-height:0;font-size:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003ch5\u003eMost popular meat processing knives\u003c\/h5\u003e\u003cp\u003eBone picking knives are usually short and easy to handle, with a sharp tip that allows easy separation of bone and meat along the bone gap, making them very flexible.The blade has an ultra-sharp 16 degree edge to ensure maximum cutting results with minimal effort.\u003c\/p\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/31fe51b2-f594-466c-9311-5863ae395165.__CR0,0,2000,2000_PT0_SX300_V1___.jpg\\\" class=\\\"aplus-img\\\" style=\\\"max-width:100%;height:auto;display:block;margin:0!important;padding:0!important;border:0;vertical-align:top;line-height:0;font-size:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003ch5\u003eFlexible and high quality blades\u003c\/h5\u003e\u003cp\u003eThe blade is molybdenum carbon steel, which has a very good sharpness, with molybdenum added for better rust resistance and toughness.For large meat cutting jobs in the slaughterhouse, it can still glide through steaks like butter, as well as trim a variety of meats effortlessly.\u003c\/p\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/e6772556-6d55-405c-a06d-820b02af0834.__CR0,0,2000,2000_PT0_SX300_V1___.jpg\\\" class=\\\"aplus-img\\\" style=\\\"max-width:100%;height:auto;display:block;margin:0!important;padding:0!important;border:0;vertical-align:top;line-height:0;font-size:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003ch5\u003eSatisfactory ergonomic design\u003c\/h5\u003e\u003cp\u003eThe ergonomic, non-slip grip fits the contours of the hand perfectly, and this design provides unparalleled strength, which gives it more balance and a comfortable grip.The Santoprene Handle provides a non-slip grip that feels comfortable in the hand and offers plenty of knuckle clearance, while the steel handle can become slippery when handled with wet hands.\u003c\/p\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/3cc750ca-a1ab-4bb5-9f9e-01bf69fd77ca.__CR0,0,2000,2000_PT0_SX300_V1___.jpg\\\" class=\\\"aplus-img\\\" style=\\\"max-width:100%;height:auto;display:block;margin:0!important;padding:0!important;border:0;vertical-align:top;line-height:0;font-size:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003ch5\u003eBendable boning knife\u003c\/h5\u003e\u003cp\u003eThis blade is a molybdenum carbon steel boning knife with a flexible blade and a very sharp edge, approximately 16 cm long.A surprisingly flexible blade, and it can move freely and nimbly through meat, helping to penetrate tough cartilage, break down beef, and even trim meat fat with ease to a greater extent.Boning knives are mainly used for boning whole chickens or fish or various steaks and beef shanks.\u003c\/p\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/a4641926-e42b-4884-9638-a9d55987848e.__CR414,890,1538,952_PT0_SX970_V1___.jpg\\\" class=\\\"aplus-img\\\" style=\\\"max-width:100%;height:auto;display:block;margin:0!important;padding:0!important;border:0;vertical-align:top;line-height:0;font-size:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003ch5\u003eProduct Information\u003c\/h5\u003e\u003cp\u003eOverall Length:11.8 inch \/ 300mmBlade Length: 6 inch \/ 160mmBlade Thickness: 2.0 mmBlade Material: High-quality molybdenum carbon steelHandle Material: Ergonomic \u0026amp; Santoprene HandleHardness: 56±2 HRCWeight: 0.26 lbs\/117g\u003c\/p\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/eadd5c9e-a968-408f-848a-2dd25892773b.__CR0,0,3879,2399_PT0_SX970_V1___.jpg\\\" class=\\\"aplus-img\\\" style=\\\"max-width:100%;height:auto;display:block;margin:0!important;padding:0!important;border:0;vertical-align:top;line-height:0;font-size:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003ch4\u003eFrom the Brand\u003c\/h4\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/c25f8014-31a9-4626-ae0f-7d5cb6a51c1c.__CR0,0,1464,625_PT0_SX1464_V1___.jpg\\\" class=\\\"aplus-img\\\" style=\\\"max-width:100%;height:auto;display:block;margin:0!important;padding:0!important;border:0;vertical-align:top;line-height:0;font-size:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003ch5\u003eYOUSUNLONG KNIFE\u003c\/h5\u003e\u003cp\u003eSlaughtering meat industry processing knife series\u003c\/p\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/4cd2fae4-4a9c-4cb4-83dd-2d2b0301030e.__CR0,0,315,145_PT0_SX315_V1___.jpg\\\" class=\\\"aplus-img\\\" style=\\\"max-width:100%;height:auto;display:block;margin:0!important;padding:0!important;border:0;vertical-align:top;line-height:0;font-size:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003cp\u003eHOW DO WE START?\u003c\/p\u003e\u003cp\u003eWith a legacy spanning over two decades, YOUSUNLONG stands as a distinguished name in the realm of knife craftsmanship. As a Professional manufacturer, we have meticulously crafted kitchen knives and Professional knives, demonstrating intricate artistry and an unwavering commitment to innovation. Our journey is marked by breaking the barriers of design and process limitations, driven by the mantra \u0026#034;Delicate Blade makes Delicacy.\u0026#034;\u003c\/p\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/36d9202c-90db-472c-b727-ceba8eeb2e5a.__CR0,0,166,182_PT0_SX166_V1___.jpg\\\" class=\\\"aplus-img\\\" style=\\\"max-width:100%;height:auto;display:block;margin:0!important;padding:0!important;border:0;vertical-align:top;line-height:0;font-size:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003ch5\u003eHigh Carbon Molybdenum Steel\u003c\/h5\u003e\u003cimg src=\\\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/959a0ff9-3bfb-4d28-b3ed-4e5a064fe224.__CR201,0,1598,2000_PT0_SX362_V1___.jpg\\\" class=\\\"aplus-img\\\" style=\\\"max-width:100%;height:auto;display:block;margin:0!important;padding:0!important;border:0;vertical-align:top;line-height:0;font-size:0;\\\" loading=\\\"lazy\\\" \/\u003e\u003ch5\u003eFlexible 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