About This Item

WÜSTHOF CLASSIC SERIES – 10" Long Rounded Ham Slicer Knife with Full tang triple riveted synthetic polypropylene handles that resist fading, discoloration, heat and impact. The WÜSTHOF Classic Series has been our best-selling series for generations
RAZOR SHARP – High Carbon Stainless Steel Blades, precisely cut with the latest state of the art technology for incredible sharpness and easy maintenance. WÜSTHOF kitchen knives are Hand Wash Only
WÜSTHOF BUTCHER KNIFE – 10" Hollow Edge Ham Slicer is a long slender blade with a rounded tip. The blade is longer than many other knives so that it can slice across large roasts in one swift movement. The hollow edge is crafted with evenly spaced vertical indentations, which create small air pockets between the blade and the food
DURABLE – WÜSTHOF Cutlery is crafted to resist corrosion and dulling. This German made Kitchen Knife set Comes with a limited Lifetime Warranty
CENTURIES OF TRADITION – Family owned for seven generations, WÜSTHOF was founded in Solingen, Germany over 200 years ago. WÜSTHOF’s cutlery carries the Solingen name, a designation reserved for products that meet the strictest quality standards

Product Details

Blade Material	Stainless Steel
Brand	Wüsthof
Color	Black, Stainless Steel
Handle Material	Polypropylene
Blade Edge	Slicing Knife

Product Description

Product description

A company with a rich heritage%2C it%27s one of the World%27s leading manufacturers of precision forged cutlery%2E This amazing company remains family owned and under the management of the seventh generation of ownership%2C and bring nothing but the best into your homes%2E

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Tough polypropylene handles with full, visible tangs and the traditional three rivets distinguish Classic knives from Wüsthof's other cutlery lines. Otherwise Classic knives are identical to other Wüsthof knives, embodying all the virtues that have earned the German manufacturer world renown. The principal parts of a Wüsthof knife--blade, bolster, and tang--are forged from a single piece of high- carbon stainless steel, and the blade is precisely tapered from bolster to tip and from back to hand-honed edge. Blades and beautifully formed bolsters are not as thick as some knives'. As a result, despite their heft, strength, and durability, Wüsthof knives are pleasingly delicate and marvelously balanced in action.

With its long, narrow blade, this 10-inch knife neatly cuts the biggest ham into thin slices. It also can be used for roasts, poultry, and smoked salmon. Alternating hollows on each side of the blade create air pockets, allowing slices to fall away cleanly and permitting thinner slicing. Like all fine knives, it should be hand washed. --Fred Brack

From the Brand

WÜSTHOF stands for cutting, the exact moment when the knife glides effortlessly through fresh food.

When you use a WÜSTHOF knife, you can be sure that you are holding one of the world’s best cooking utensils. With more than 200 years of experience, we know what perfect cutting means.

Come and visit us in the WÜSTHOF brand world and discover our outstanding kitchen knives and knife blocks, as well as our broad range of excellent cooking utensils.

Made in Solingen, Germany

Since 1814 we have been developing and manufacturing our knives in Solingen, the ‘City of Blades.’

Find your favorite knife

WÜSTHOF stands for knives!

Discover our impressive range of high-quality kitchen knives – with short or long blades, specialist, all-purpose, or with hand-flattering wooden handles; the ideal kitchen tools for every chef! Our range also includes precise sharpening tools, blade-protecting chopping boards and stylish eye-catchers such as knife blocks and magnetic knife racks. Everything you need for safe kitchen work and memorable WÜSTHOF moments.