About This Item

Revolutionary FC61 steel core features fine carbide distribution and is protected by a durable 48 layers of damast steel
Fine carbide distribution creates a razor-sharp and durable blade with a 61 Rockwell hardness
Double ice-hardened FRIODUR blade offers remarkable durability and cutting edge retention
Blade is hand-honed using the historic Honbazuke method to an exceptionally sharp 9.5 to 12 degrees
Authentic, thin Japanese blade profile

Product Details

Blade Material	High Carbon Stainless Steel
Brand	MIYABI
Color	Stainless Steel
Handle Material	Stainless Steel,Steel
Blade Edge	Straight Edged

Product Description

MIYABI moves one step closer to perfection with Kaizen II – Japanese for “improvement” or "change for the better." The Kaizen II collection boasts traditional Japanese craftsmanship combined with the best hardening technology and beautiful modern design. The core, forged from resilient FC61 super steel, is protected by a stunning 48 layers of stainless steel. And Miyabi Kaizen II knives are as beautiful as they are functional. The blades’ gorgeous flower Damascus pattern is dramatically darkened through acid dipping. The double FRIODUR ice-hardened blade makes for improved corrosion resistance and astonishing durability. Artisans hand-hone the blades using the venerable four-step Honbazuke method. This fine attention to detail translates into a work of art that is the ultimate in precision cutting. The blade is balanced by a substantial D-shaped handle made of black pakkawood. Effortless to hold, the classic Japanese “D”-shape handle offers a comfortable grip for stress-free cutting. This striking handle truly matches the caliber of the blade. Handcrafted in Seki, Japan, a city renowned for its highest quality cutlery production.

MADE IN JAPAN

Handcrafted in Seki, Japan, the Kaizen II collection boasts traditional Japanese craftsmanship combined with a beautiful modern design.

SUPERIOR STEEL

Revolutionary FC61 steel core features fine carbide distribution that creates a razor-sharp and durable blade.

STUNNING DAMASCUS DESIGN

The gorgeous 48-layer flower Damascus pattern adds durability and is dramatically darkened through acid dipping.

AUTHENTIC JAPANESE BLADE

The authentic, thin Japanese blade profile and full tang construction provides perfect balance and cutting performance.

SCALPEL-LIKE SHARPNESS

The hand-honed Honbazuke blade boasts scalpel-like sharpness. The double ice-hardened FRIODURx2 blade offers exceptional corrosion resistance.

UNIQUE HANDLE

The blade is balanced by a substantial D-shaped handle made of black Pakkawood for a comfortable grip.

Miyabi Kaizen II 7-inch Santoku Knife

Miyabi Kaizen II 7-inch Santoku Knife